I love the vibrant flavors and rich history of Greek gyros. That’s why I’m excited to share my vegan gyros recipe with you. It’s a meatless version of this beloved street food. This dish has dairy-free tzatziki, seasoned seitan or tofu, fresh veggies, and crispy fries. It has all the texture and flavors of the […]

I love cooking at home and finding tasty plant-based recipes. That’s why I’m excited to share my vegan lemon curd recipe with you. It’s a dairy-free spread that’s easy to make with just 5 ingredients in 10 minutes. This vegan lemon curd is great for topping scones, filling cakes, or enjoying on its own. Its […]

As the weather gets warmer, grilling season is in full swing. I’m excited to share a delicious recipe for Easy Plant-Based Satay Skewers. These vegan satay skewers are marinated in a creamy coconut curry sauce. They’re grilled to perfection and served with a spicy peanut dipping sauce. They’re perfect for your summer BBQ or any […]

As a busy mom, I’m always searching for quick, healthy meals my family loves. That’s why I’m excited to share my favorite vegan split pea soup recipe. It’s ready in just 30 minutes and is both filling and affordable. Plus, it’s full of important vitamins and minerals. The secret to this soup’s amazing taste and […]

I’m always searching for quick, tasty recipes as a busy plant-based foodie. That’s why I’m thrilled to share my 10-minute vegan tzatziki sauce recipe. This dairy-free version is creamy, tangy, and garlicky. It’s a great Greek dip alternative, adding a Mediterranean touch to your meals. This sauce is easy to make with just a few […]

As a vegan, I’ve always wanted to enjoy crème brûlée. But, the traditional recipe uses dairy and eggs. That changed when I found this easy vegan crème brûlée recipe. It uses simple, plant-based ingredients to make a dessert that’s just as good as the original. This vegan version is easy to make. It needs just […]

I love finding new ways to make my meals healthier. That’s why I’m excited to share my favorite vegan kebabs. They’re a tasty, meatless option for grilled skewers. These kebabs use soy curls, tofu, or other vegan proteins with fresh veggies like zucchini and bell peppers. What I love most is how versatile they are. […]

I’m excited to share my favorite plant-based rice paper roll recipe with you today. These rolls are inspired by Vietnamese cuisine. They are fresh, delicious, and perfect for any time. These rolls are quick to make, taking just 35 minutes. They’re great for busy nights or when you’re with friends and family. This recipe lets […]

As a vegan foodie, I love the rich flavors and comforting textures of Indian cuisine. Naan bread is a favorite of mine, perfect with curries and tikka masala. But traditional naan often has dairy, making it hard for those on a plant-based diet. That’s why I’m excited to share my simple recipe for vegan naan. […]

I love exploring new foods and living sustainably. I found something amazing: vegan stroopwafels from the Dutch Waffle Company. They’re made with organic, dairy-free ingredients, just like the traditional Dutch cookies. These vegan stroopwafels are special because they’re made with care and clean ingredients. A Dutch family makes them by hand. They have a crispy […]