I’m thrilled to share my vegan wellington recipe with you. It’s a savory dish with a lentil and mushroom filling. This is wrapped in flaky puff pastry, making it a stunning main course for any event. This recipe is special because it’s nut-free. This means more people can enjoy it, making it a great plant-based […]

When the leaves change and the air gets cool, I start looking for warm, seasonal dishes. This Plant-based Stuffed Acorn Squash recipe is a fall favorite in my home. It uses roasted acorn squash halves filled with a tasty quinoa stuffing. This makes it a great, filling dish for the holidays. It’s also perfect for […]

I love cooking at home and finding tasty, comforting vegan recipes. Mushroom stroganoff is a favorite of mine. It’s creamy, flavorful, and ready in 30 minutes, perfect for any weeknight. This stroganoff stands out because it uses many types of mushrooms. You get earthy flavors from brown button, shiitake, and more. Cooking each mushroom separately […]

I love making desserts that are both tasty and good for you. That’s why I created a plant-based chocolate avocado mousse. It’s a creamy, rich dessert that uses avocado as the main ingredient. It’s perfect for anyone who wants a vegan, paleo, and gluten-free treat that’s easy to make. This recipe is special because it […]

Discover the joy of classic Caesar salad with this easy, plant-based dressing. It takes just 5 minutes to make. This creamy, dairy-free, and eggless version has all the tangy, savory flavors of the original. Use it on fresh salads, as a dip, or on sandwiches and wraps. This vegan Caesar dressing is a real game-changer. […]

When summer gets hot, nothing beats a homemade vegan peach cobbler. This Southern-style dessert is full of sweet, juicy peaches. It has a tender fruit center and a crisp, buttery crust. It’s a plant-based treat that will make your taste buds happy and your sweet tooth satisfied. My vegan peach cobbler recipe is super easy […]

Finding vegan alternatives to classic barbecue dishes can be tough. But, jackfruit has become a game-changer. It offers a meaty texture and smoky flavor, perfect for replacing meat. Today, I’m excited to share my recipe for a delicious Vegan BBQ Jackfruit Sandwich. It’s quick, easy, and great for any occasion. This recipe uses canned green […]

Want a cozy, Italian-style dinner that’s vegan and gluten-free? Try this plant-based gnocchi with creamy tomato sauce. It’s ready in just 20 minutes and everyone will enjoy it. This vegan gnocchi dish is soft and cozy, served in a rich tomato sauce. It only needs seven ingredients, making it great for quick weeknight meals. It’s […]

I love caramel, and I’m excited to share a simple recipe for plant-based salted caramel sauce. You can make it in just 15 minutes. This dairy-free caramel is creamy and thick, great for desserts like ice cream and cheesecake. It’s made with just 3-4 natural ingredients and is quick to make. This easy vegan salted […]

I love cooking at home and finding quick, tasty vegan recipes. That’s why I’m excited to share this Easy Vegan Stuffed Mushrooms recipe. It’s ready in just 30 minutes! These savory bites are great for any event, from casual get-togethers to fancy dinner parties. This recipe makes 20 stuffed mushrooms, perfect for 4-6 people. They’re […]